Visite de la fromagerie de Thérondels
This establishment is Accueil Vélo certified and commits to welcoming cyclists. View its commitmentsDescription
Dairy cooperative still making AOC Cantal cheese from unpasteurised, which is becoming rarer and rarer, and Tome cheese for making Aligot, a traditional dish of the Aveyron. Maturing cellar. This can be a stop on the Thérondels "Et le paysan créa la prairie" (and the farmers created the prairie) discovery trail.Localisation
Route de Laussac Zone artisanale 12600 Thérondels
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