Maison Pied Faucon Restaurant

Description

A warm and welcoming team, led by a creative and passionate chef, invites you to this lush and peaceful setting to enjoy time with family, friends, or coworkers.

For lunch: a simple menu that changes regularly, featuring hearty salads, two appetizers, the daily special of meat or fish, and homemade desserts—available à la carte or as part of a set menu—not to mention the kids’ menu and ice cream from Léone, an artisanal ice cream maker in Vaison, of course!

In the evening, enjoy our reimagined tapas and gourmet platters to pair with our wines or cocktails/mocktails… sometimes accompanied by live music.

Savor our olive oils, almonds, vinegars, and wines in all their forms, thanks to the inspiration and creativity of our chef, who puts a modern spin on Provençal and Mediterranean specialties.