Le Potin Gourmand - Restaurant
In this charming hotel-restaurant, Serge Ripert, chef de cuisine, skilfully mixes tradition and creativity and his cooking skillfully blends local products with flavours from further afield.
Culinary specialities: Pluma of Iberian pig.
Wine by the glass.
Culinary specialities: Pluma of Iberian pig.
Wine by the glass.
This establishment is Accueil Vélo and offers specific services for cyclists.
Contact par mail
* Required fields
Report a problem with this establishment
* Required fields